For the first time, Phyllis Good’s classic slow cooker cookbooks are available in a deluxe set! Featuring more than 1,800 recipes, each set includes three of her bestselling titles:
Fix-It and Forget-It Cookbook has sold nearly 5 million copies. This Revised & Updated edition features more than 100 new, easy-to-follow recipes!
Fix-It and Forget-It Christmas Cookbook makes holiday cooking a breeze. Says Phyllis, These are 600 manageable slow cooker recipesfrom cooks who want to feast with their loved ones without being exhausted and frazzled.”
Fix-It and Forget-It 5-Ingredient Favorites offers convenience and comfort to anyone faced with a too-full life and hungry people to feed.
The Fix-It and Forget-It series is the country’s bestselling crockpot cookbook series.” Publishers Weekly
Good’s books have sold more in the United States than the combined works of popular Food Network hosts Ina Garten, Giada De Laurentiis, and Jamie Oliver.” The New York Times
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. She is the original author of the Fix-It and Forget-It cookbook series, Lancaster Central Market Cookbook, Favorite Recipes with Herbs, and The Best of Amish Cooking. Her commitment is to make it possible for everyone to cook who would like to, whatever their age. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania.
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