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Mason Jar Lunches

50 Pretty, Portable Packed Lunches (Including) Delicious Soups, Salads, Pastas and More

Published by Ulysses Press
Distributed by Simon & Schuster


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About The Book

Meal prep delicious, hearty grab-and-go lunches layered in safe, reusable mason jars.

Discover the coolest way to pack a healthy, on-the-go meal! With tasty recipes and full-color photos, Mason Jar Lunches will show you how to combine fresh produce and whole foods into fun meals packed in adorable jars, including:

• lasagna in a jar
• poke sushi bowl
• buffalo chicken salad
• layered yogurt parfait
• farro and roasted vegetable bowl
• ramen with egg and broccoli
• miso udon soup
• charcuterie stack
• burrito jar

About The Author

Jessica Goldbogen Harlan is a professional chef, food writer, and recipe developer. Her previous cookbooks includeRamen to the RescueTortillas to the RescueHomemade CondimentsCrazy for Breakfast Sandwiches, and Quinoa Cuisine (co-written with Kelley Sparwasser). A graduate of the Institute of Culinary Education in New York City, Jessica has written for a number of magazines and websites. She lives in Atlanta, Georgia.

Product Details

  • Publisher: Ulysses Press (November 21, 2017)
  • Length: 160 pages
  • ISBN13: 9781612437590

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