The Everything Easy Asian Cookbook

Includes Crab Rangoon, Pad Thai Shrimp, Quick and Easy Hot and Sour Soup, Beef with Broccoli, Coconut Rice...and Hundreds More!

LIST PRICE $20.99
About The Book

Forget takeout--you can make healthy Asian meals at home!

Whether you're craving a Chinese, Japanese, Korean, Vietnamese, or Thai favorite--or in the mood to try something new--The Everything Easy Asian Cookbook teaches you all you need to make the most popular Asian cuisine meals right at home! Featuring classic, flavorful dishes like:

  • Wonton Soup
  • Hot Hunan Beef
  • Pad See Ew with Chicken
  • Prawn and Scallion Egg Rolls
  • Tofu Salad with Ginger Miso Dressing
  • Sweet Sticky Rice with Mango
You'll learn how to make your favorite dishes in the comfort of your own kitchen, without overly complicated instructions or hard-to-find ingredients. And best of all--no more waiting for the delivery person or shelling out cash for an easy weeknight meal!

About The Author

Kelly Jaggers is a cookbook author, recipe developer, food photographer, and founder of the recipe blog Evil Shenanigans. She specializes in creating indulgent recipes featuring fresh, seasonal ingredients and lots and lots of butter! She is the author of The Everything® Pie CookbookNot-So-Humble PiesMouffletThe Everything® Easy Asian Cookbook, and The Everything® Dutch Oven Cookbook. When she is not developing recipes she works as a food stylist and food photographer, and she also teaches cooking classes and works as a personal chef and caterer. She lives in Dallas, Texas.

Product Details
  • Publisher: Everything (August 2015)
  • Length: 304 pages
  • ISBN13: 9781440590160

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