The Rosé Lover's Companion

A Collection of Recipes, Quotes, and Advice for Wine Lovers

LIST PRICE $19.99
About The Book

Stop and smell the rosé!

Rosé is in the pink these days, and it’s no surprise—whether you’re at a picnic or a barbecue, enjoying a cozy night in or a big night out, with a glass of rosé in hand everything is just peachy. Bringing together the finest blend of recipes, clever quips, trivia, and thoughts from aficionados the world over, this little book raises a glass to the rising star of the wine world: rosé.

This pocket-sized collection includes recipes for drinks and small bites that feature rosé as a main ingredient, such as:

  • Rosé Spritzer
  • Spicy Prawn Tapas
  • Frosé
  • Iced Rosé-Strawberry Lollipops
  • Blackberry Bellini
  • Lamb in Rosé
  • Drunken Pink Lemonade
  • and more!
    With charming quotations from the likes of William Shakespeare, Ralph Waldo Emerson, Ann Fairbairn, Carol Bouque, and Rachel Nicholas, and a brief history of the development and rise in popularity of this beloved pink drink, you’ll be prepared with plenty of amusing facts, figures, and stories to help you break the ice at your next office happy hour, girls’ night out, or date night in!
  • About The Author

    Cece Monroe is a former accountant who decided to turn her passion of writing, cooking, and traveling into her career. She is always on the move, sampling the world’s cuisine and culture every chance she gets. Rosé All Day is her first book. She currently resides in Chichester, England.

    Product Details
    • Publisher: Skyhorse (May 2019)
    • Length: 160 pages
    • ISBN13: 9781510742611

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    Raves and Reviews

    "Rosé your day away with this perfect guide to a better glass. Cheers!" —Linnéa Johansson, author of Food For Friends

    "With its pithy quotes and imaginative recipes, this book is pure inspiration for pink wine lovers everywhere!" —Kathleen Bershad, author of The Wine Lover's Apprentice

    "This beautifully designed book is packed with creative, yet simple recipes that will spark inspiration, be it for a dinner party or a cozy evening at home." —Cayla Gallagher, author of Unicorn Food 

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