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Radikal Kitchen - Flavours without Borders
80 Dishes Connecting Cultures and Cuisines
Published by Meze Publishing
Distributed by Simon & Schuster
Table of Contents
About The Book
Embark on a culinary odyssey across the globe with Radikal Kitchen: Flavours without Borders. Set out over 80 recipes, Radhika Howarth’s debut book takes readers on an eye-opening journey of history, fusion, and flavour. Explore the impact of culinary osmosis and (r)evolution as classic ingredients meet new cultures and traditions, travelling from India to Sri Lanka to South Africa and beyond. Experiment with ‘radikal’ fusion recipes that marry the flavours of East and West, with dishes like Tandoori Patatas Bravas and Tomato Tadka Burrata Salad. And, most importantly, expand your culinary horizons with this in depth look at the boundless potentials of flavour!
Product Details
- Publisher: Meze Publishing (January 27, 2025)
- Length: 240 pages
- ISBN13: 9781915538321
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Hardcover 9781915538321
