The Mindful Carnivore

Published by Pegasus Books
Distributed by Simon & Schuster

About The Book

A vegan-turned-hunter reignites the connection between humans and our food sources and continues the dialog begun by Michael Pollan and Barbara Kingsolver.

While still in high school, Tovar Cerulli experimented with vegetarianism and by the age of twenty, he was a vegan. Ten years later, in the face of declining health, he would find himself picking up a rifle and heading into the woods.

Through his personal quest, Tovar Cerulli bridges disparate worldviews and questions moral certainties, challenging both the behavior of many hunters and the illusion of blamelessness maintained by many vegetarians. In this time of intensifying concern over ecological degradation, how do we make peace with the fact that, even in growing organic vegetables, life is sustained by death? Drawing on personal anecdotes, philosophy, history and religion, Cerulli shows how America’s overly sanitized habits of consumption and disconnection with our food have resulted in so many of the health and environmental crises we now face.

About The Author

Tovar Cerulli is a writer and researcher whose essays on hunting, wild food, and conservation have appeared in The Atlantic, Aeon, High Country News, Northern Woodlands, Bugle, and elsewhere. His lifelong curiosity about human relationships with the larger-than-human natural world has shaped his life and writing. It led him to apprentice with a forester-logger, to become a hunter after a decade as a vegan, and to attend graduate school. He holds a PhD in communication from UMass-Amherst and was an Aldo and Estella Leopold Writing Resident. He lives in Vermont with his wife Catherine and an eclectic mix of cookbooks.  The Mindful Carnivore is his first book.

Product Details

  • Publisher: Pegasus Books (March 13, 2013)
  • Length: 352 pages
  • ISBN13: 9781681770314

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