Alan Ramey

About The Author

Alan Ramey comes from a vintner family in the Sonoma/Napa area north of San Francisco, California. He is currently co-president of the family winery. He learned wine making as an apprentice to his father, one of the most famous winemakers in the US, and has also studied wine making and apprenticed in Chile and France, including harvests at Veramonte in Casablanca and Méo-Camuzet in Burgundy. While studying for his MBA at Cambridge University he was selected to join the blind wine tasting team, competing around Europe. He is a board member for the California Wine Institute and is active in the wine community. Alan was on his high school and college debate teams and during his study abroad year at Oxford he won the ‘best new debater of the year’ competition. (Instagram @rameywinecellars, 6,351 followers)

Books by Alan Ramey

Pressing Matters

The Debates, Controversies and Mysteries that have Shaped the World of Wine

By Alan Ramey
Wine is a much loved but often contentious subject with many strong opinions on both sides of all of the debates that rage through the industry. Alan Ramey looks at these arguments to see what can be learnt objectively from experts.

Pressing Matters explains the fundam...
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