Aline Princet

Books by Aline Princet

Saka Saka

South of the Sahara – Adventures in African Cooking

Photographs by Aline Princet
Chef Anto Cocagne and Photographer Aline Princet take us on a unique food journey and introduce us to the best recipes from Gabon, Senegal, Ivory Coast, Cameroon, Congo, and Ethiopia.
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