Charlie Taverner

About The Author

Charlie Taverner is a writer, historian and farming policy advisor, who has taught at Birkbeck and Trinity College, Dublin. He has worked as a business and agricultural journalist, and is the author of Street Food: Hawkers and the History of London.

Books by Charlie Taverner

Daily Bread

Feast and Famine Before the Industrial Age

The sumptuous and surprising story of early modern food, drink, and community—and how it has shaped our history.
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