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Susan D. Curtis
Books by Susan D. Curtis
Salsas and Tacos, new edition
The Santa Fe School of Cooking
A hot little book with big taste to spice up your meals.
Santa Fe School of Cooking
Celebrating the Foods of New Mexico
Celebrating their 25th year, the Santa Fe School of Cooking is the expert on regional New Mexico cuisine. Each year through cooking classes, restaurant tours and special events, the school teaches thousands of culinary students how to create unique Southwest flavors using fresh local ingredients....

