A Guide to the Kitchen Quadrant

The Unofficial Fourth Wing Cookbook

Published by Weldon Owen
Distributed by Simon & Schuster

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About The Book

For fans of Rebecca Yarros’s Fourth Wing, prepare to immerse yourself in Basgiath’s world with this unofficial culinary adventure. Featuring 60 recipes designed to pair dragons with their courageous riders, along with character-driven cooking tips, lore snippets, and mess hall favorites, this cookbook brings the magic of The Empyrean to your kitchen.

Dive into the world of Basgiath War College like never before with this unofficial cookbook, crafted especially for fans of Rebecca Yarros’s electrifying Fourth Wing and fans of romantasy. Bursting with 60 creative recipes and imaginative lore, this vibrant culinary adventure invites readers to experience the magic, camaraderie, and chaos of The Empyrean, right from their own kitchens.

Each chapter draws inspiration from the legendary dragons and their courageous riders, with colors, themes, and bold flavors that echo the spirit of their bonds. Begin your journey with A Rider’s Breakfast, featuring treats like Asher’s Spiced Overnight Oats, Brennan’s Honeyed Biscuits with Strawberry Jam, and (Ripe) Fonilee Berry Muffins perfect for fueling up before a high-stakes training session. For late nights spent studying or plotting rebellion, whip up Study Snacks Fit for a Scribe: Sorrengail’s Secrets Stuffed Dates or Cheesy Buoy Ball Bites are sure to keep the pages (and conversation) turning.

Every page is an immersive experience, blending character-driven cooking tips (look for Jesinia’s margin notes!), in-world “textbook” excerpts, and menus designed for book clubs or themed feasts. Savor Midday Fuel, such as the Basgiath Mess Hall Turkey Melt and Riorson House Chopped Salad or prepare a celebratory Feast After Flight with showstoppers like Tairn’s Feast Shepherd’s Pie and “We Do Not Eat Our Allies” Vegetarian Chili.

And to sweeten your day there’s Xaden’s Chocolate Cake, Dragonfire Peaches with Honey, and Andarna’s Butterscotch Chocolate Eclipse Cookies—or recover from a wild ride with healing tinctures and spirited concoctions, from Basgiath Lavender Lemonade to The Cliffhanger Spiced Espresso Martini.

Unofficial yet lovingly detailed from a total fan’s perspective, this cookbook is the ultimate tribute to The Empyrean universe and its passionate fandom. Whether you’re a kitchen cadet or a culinary wingleader, you’ll discover both practical, comforting recipes and a perfect for bringing your squad together, celebrating victories, or simply surviving another day with a dragon at your back.

Excerpt

A Note from the Author

Dear Fellow Wannabe Riders,

Welcome to A Guide to the Kitchen Quadrant, a culinary tribute to the world of The Empyrean; a series that swept me off my feet faster than a wyvern attack and hasn’t let me down since. This collection of recipes is inspired by the foods, characters, and moments that have made Fourth Wing, Iron Flame, and Onyx Storm such a deliciously wild ride.

I wasn’t looking for a new obsession when I picked up Fourth Wing. Honestly, I was looking for something to cure my book hangover from that other wildly popular series. What I got was a world full of dragons, rebels, heartache, and a heroine whose voice felt instantly familiar. I devoured the books (a few times, if we’re being honest), then started dreaming up what might be on the table in Basgiath’s mess hall between training sessions.

Some of these recipes are directly inspired by dishes mentioned in the books (yes, Xaden’s Chocolate Cake is in here). Others are born from characters, places, or just the general chaos of being a cadet at Basgiath War College. They’re meant to be practical and comforting, but never boring. Things our favorite riders would be excited to reach for again and again.

This cookbook is for everyone, whether you’re a kitchen cadet or a culinary wingleader. I’ve designed these recipes to be approachable, customizable, and, most importantly, fun. I hope you’ll use this book not only for everyday meals, but also for book clubs, themed parties, or a watch party (IYKYK).

A quick warning: this book contains spoilers for The Empyrean books 1–3. If you haven’t finished Onyx Storm, proceed with caution, or just embrace the chaos, like a true rider.

Creating this book while pregnant with my daughter, Molly, and alongside my one-year-old son, Reggie, made this whole experience feel even more meaningful. She’s not here yet, but she’s already lived through months of recipe development, rewrites, and late-night brainstorms, like her brother has twice now. If they grow up half as brave as Violet Sorrengail, I’ll consider it a win.

From my kitchen to yours: May your spices be strong, your knives be sharp, and your squad always have your back.

Until the last venin falls,

Chelsea Cole

From the Book of Brennan: Your Guide to the Guide

Fragment recovered from the personal effects of Cadet Violet Sorrengail. Annotation and confirmation by Jesinia of the Scribe Quadrant.

To the Reader,

If you’re reading this, congratulations: you’re still breathing.

You’ve crossed the parapet. Maybe you’ve lived through Threshing, the Gauntlet, betrayal, heartbreak, victory, loss. Maybe you’re covered in scars. Maybe you’re just hungry.

Either way, I’m not here to lecture you. Gods know you’ve had enough of that from your dragon, I’m sure.

This isn’t a rulebook. It’s not a codex. It’s something to get you through when your squad’s running on fumes and the mess hall is half ash. These are meals for people who’ve fought for their lives and then had to fight again before dessert.

So eat. Share if you can. Hide the last roll if you must. And if you burn the first batch, that just means you’re trying. Keep at it.

About The Author

Chelsea Cole is a cookbook author, food blogger, photographer, and huge fan of Sarah J. Mass’s A Court of Thorns and Roses. Her website, A Duck’s Oven focuses on sous vide cooking. She has written two cookbooks, Everyday Sous Vide and Sous Vide Meal Prep and teaches courses on cookbook writing on her online website, The Cookbook Lab. She currently lives outside of Portland, Oregon

Product Details

  • Publisher: Weldon Owen (September 8, 2026)
  • Length: 160 pages
  • ISBN13: 9798886744040

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