Stuffed Spuds

100 Light Meals in a Potato

Published by M. Evans & Company
Distributed by Simon & Schuster

About The Book

The potato has gone gourmet, with a healthy twist! Here are a hundred diverse, exciting yet nutritionally-sound recipes for turning the world's most popular vegetable into a satisfying light meal.

Hungry for a different taste? Choose from the Chicken Tarragon Stuffed SPud, Chili Bowl Spud, Ham Quiche Spud, the Pizza Potato and many more to satisfy that appetite.

High in vitamins, minerals and fiber, lower in cholesterol, these one-dish meals can be simple or elaborate, economical or extravagant, sinfully indulgent with an eye on what's good for you.

For a fresh new kind of meal sure to tickle your palate without giving you a gut, start stuffing spuds!

About The Author

Product Details

  • Publisher: M. Evans & Company (October 10, 2001)
  • Length: 150 pages
  • ISBN13: 9781590772416

Browse Related Books

Resources and Downloads

High Resolution Images

More books from this author: Jeanne Jones

BACK TO TOP