Savor all of your fall favorites with autumn's best baked goods in this collection of more than 275+ mouthwatering recipes.

Inside you’ll find more than 275 impressive cakes, snackable cookies, holiday pies, impressive tarts and all the buttery breads you adore most. You’ll also rely on dozens of how-to photos and step-by-step instructions as well as baking hints and tips from our Test Kitchen pros. Additional QR codes link you to handy how-to videos and collections of free recipes. A special Bonus Chapter offers savory potpies, bubbling casseroles and other oven-fresh entrees sure to warm the chilliest fall evening.
Autumn is the perfect time of year to bake up a sensational new favorite. Let this keepsake cookbook show you how.


CHAPTERS

Favorite Fall Ingredients

All-Time Fall Favorites

Classic Yeast Breads

Quick Breads

Cookies, Brownies & Bars

Pies & Tarts

Cakes & Cupcakes

Pastries & Bakeshop Sweets

Autumn’s Best Desserts

Bonus: Pot Pies & Other Cozy Dinners

Index by Flavor/Ingredient
Index by Recipe Title



RECIPES

Apple Brandy Pecan Cake

Apple Cider Cinnamon Rolls

Nantucket Cranberry Tart

Chocolate Chip Pumpkin Bread

Wholesome Wheat Bread

Rosemary Walnut Bread

Maple Chai Pumpkin Muffins

Dumpling Pull-Apart Bread

Best-Ever Breadsticks

Cheese & Garlic Biscuits

Sweet Potato Dutch Baby with Praline Syrup

Almond Chocolate Biscotti

Apple Butter Pumpkin Pie

Brie & Caramelized Onion Flatbread

Date-Walnut Pinwheels

Frosted Maple Cookies

Rustic Nut Bars

Honey Pecan Cheesecake

Ginger Pumpkin Cheesecake

Toffee-Pear Crisp Bread Pudding

Mile-High Chicken Potpie

Beef & Blue Cheese Tart

Buffalo Chicken Crescent Rolls

Turkey Lattice Pie

Beef Stew Skillet Pie