Plus, receive recommendations and exclusive offers on all of your favorite books and authors from Simon & Schuster.
The Everything Low Salt Cookbook Book
300 Flavorful Recipes to Help Reduce Your Sodium Intake
Part of Everything®
Table of Contents
About The Book
According to the American Dietetic Association, Americans consume three times the suggested daily salt intake. For many people, too much salt can cause a host of medical conditions including high blood pressure, which can lead to heart disease and stroke. Featuring 300 delicious low-salt meals that would please even the pickiest eater, The Everything Low-Salt Cookbook also provides specific instructions on how to eat, what to eat, and how to curb those between-meal salt cravings.
The quick-and-easy cookbook features:
Featuring important dietary information such as calorie counts, fat grams, carbohydrates, protein, and sodium for each recipe, The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone!
The quick-and-easy cookbook features:
- Appetizers, such as Sweet Stuff Guacamole Dip
- Seafood, such as Baked Orange Roughy in White Wine
- Unique sandwiches, such as Meat-Tofu Burgers with Cheese
- Ethnic cuisine, such as Curried Couscous
- Healthy desserts, such as Veggie-Fruit Salad
Featuring important dietary information such as calorie counts, fat grams, carbohydrates, protein, and sodium for each recipe, The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone!
Product Details
- Publisher: Everything (May 6, 2004)
- Length: 304 pages
- ISBN13: 9781593370442
Browse Related Books
Resources and Downloads
High Resolution Images
- Book Cover Image (jpg): The Everything Low Salt Cookbook Book Trade Paperback 9781593370442