The Sausage-Making Cookbook

Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen

Published by Stackpole Books
Distributed by Simon & Schuster

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About The Book

230 sausage-making recipes from around the world, including tips on equipment and techniques.

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Product Details

  • Publisher: Stackpole Books (May 1, 1983)
  • Length: 192 pages
  • ISBN13: 9780811716932

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