Pastry < Courses & Dishes < Cooking on Simon & Schuster Canada | New Releases

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Cooking Courses & Dishes Pastry New Releases

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Author

Imprint

Books 1 - 3 of 3

The South African Cookbook

The South African Cookbook

Hardcover

$52.00

The Sourdough Baking Book

The Sourdough Baking Book

Miro Van Vreckem

Hardcover

$60.00

Belgian Chocolate & Beer

Belgian Chocolate & Beer

Michael Eyckerman

Hardcover

$74.00

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