Andrew Caldwell

About The Author

 Andrew Caldwell has worked as a classical chef in Bermuda, Mexico, and the United States. He has managed a number of resorts and overseen the development of more than 40 restaurants around the globe. A keen historian, Caldwell has visited many of the sites in this book to ensure its accuracy. He resides in Orlando, Florida, and maintains an online presence at www.thehistorychef.net.

Books by Andrew Caldwell

Their Last Suppers

Legends of History and Their Final Meals

By Andrew Caldwell
A journey through over 2000 years of culinary history and the final repasts of famous figures—with recipes included.
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