Ann Casada

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Books by Ann Casada

Venison Cookbook

From Field to Table, 400 Field- and Kitchen-Tested Recipes

By Jim Casada and Ann Casada

Veteran cookbook authors Jim and Ann Casada share 400 field- and kitchen-tested recipes, along with dozens of sauces and marinades, that span the spectrum of venison cookery. From traditional favorites to gourmet and ethnic specialties, this is a complete cookbook with recipes for choice cuts and...

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