Christina Makris

Books by Christina Makris

Aesthetic Dining

The Art Restaurant Around the World

"I went to Noma and interviewed René (Redzepi). We were talking about art and food but the restaurant was closed. Everybody asked me how was the food, what did you eat - and he basically gave me some marmite. The best marmite I've ever had." - David Shrigley “This is not a coffee table book….noti...
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