Hadley Sui is a Brooklyn-based food stylist, pastry chef, and recipe developer. A gap year spent living with host families and attending high school in Yoshikawa, Japan, resulted in her lifelong love of Japanese culture and prompted her to earn a degree in International Studies from the University of Chicago as well as a certificate from that city’s French Pastry School. Her pastry brand, Hadley Go Lucky, has been featured in pop-ups throughout New York City, and she has also appeared as a guest chef for the Japan Arts Foundation’s Tokyo House Party program. Oishisou!! The Ultimate Anime Dessert Cookbook represents the culmination of Hadley’s favorite pastry recipes inspired by both anime and her own experiences in Japan. Learn more about Hadley at www.hadleysui.com.
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