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Jason Lowe
Books by Jason Lowe
The Calcutta Kitchen
By Simon Parkes and Udit Sarkhel
Illustrated by Jason Lowe
“What you’ve got to remember about us Bengalis,” a good friend once told Simon Parkes, “is that we’re only really interested in three things: educating our children, reading books, and food.” Bengalis have a passion for good food—its authenticity, its freshness, its part in social occasions, and ...
India with Passion
Modern Regional Home Food
By Manju Malhi
Illustrated by Jason Lowe
Modern Indian home food is as varied and eclectic as any cuisine in the world. But unlike Indian restaurant cooking, it does not require legions of chefs to spend hours preparing spices and pastes or slow-cooking stews and curries. Deeply-flavored dishes are created simply, in a way that fits in ...