Teri Sandison

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Books by Teri Sandison

Mexican Flavors

Contemporary Recipes from Camp San Miguel

By Hugh Carpenter

Photographs by Teri Sandison

Let best-selling author and master cooking teacher, Hugh Carpenter, lead you on a delicious adventure with new approaches to Mexican cuisine that can be easily reproduced in any American kitchen, including 115 recipes and 130 gorgeous location and food photographs centered around San Miguel d...

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