New England Table Cookbook

Edited by Ainslie Turner
Published by Mystic Seaport Museum
Distributed by Simon & Schuster

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About The Book

New England has long been a gateway to the New World. Our New England Table cookbook reflects that heritage with recipes from around the world. As each new wave of immigrants comes to America, they bring with them recipes from their native lands. Many of these recipes have become staples of the New England and American diet. Find out more about this legacy with this delectable cookbook. Over 200 recipes hardbound in a practical, wiro, lay-flat binding.

Product Details

  • Publisher: Mystic Seaport Museum (September 1, 2000)
  • Length: 254 pages
  • ISBN13: 9780939510696

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