Seafood Lover's New England

Restaurants, Markets, Recipes & Traditions

Published by Globe Pequot Publishing
Distributed by Simon & Schuster

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About The Book

Covers the culture of seafood in the state and features the history of the cuisine, recipes both original and contributed by restaurants, and where to find, and most importantly consume, the best of the best local offerings.

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Product Details

  • Publisher: Globe Pequot Publishing (August 19, 2014)
  • Length: 320 pages
  • ISBN13: 9780762786541

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