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Tomatoes In The Kitchen
The indispensable cook's guide to tomatoes, featuring a variety list and over 160 delicious recipes
Published by Lorenz Books
Distributed by Simon & Schuster
Table of Contents
About The Book
Tomatoes are one of the most popular, delicious and versatile ingredients available. This extensively researched guide encompasses every aspect of the tomato - from its many varieties to the multitude of ways to cook it and eat it. A mouthwatering selection of over 160 recipes feature appetizers, salads, breads, main courses, side dishes, salsas and preserves, and 900 colorful step-by-step photographs ensure they are simple to follow.
Product Details
- Publisher: Lorenz Books (July 1, 2012)
- Length: 264 pages
- ISBN13: 9780754824749
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Hardcover 9780754824749
