101 Best-Ever Soups

A card deck of delicious step-by-step recipes

Published by Lorenz Books
Distributed by Simon & Schuster

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About The Book

Soups made simple: 101 classic, tried-and-trusted cake recipes on 52 high-quality sturdy and wipe-free laminated cards contained within an attractive presentation tin box. Features a wide range of soups, from Classic Tomato Soup, Chilled Pea and Ham Soup and Leek and Potato Soup to exotic Chiang Mai Noodle Soup and Crab, Coconut and Chilli Soup.
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About The Author

Editor Martha Day has been a food writer and editor for more than 20 years. She writes on a wide variety of subjects, none closer to her heart than desserts, and has used her considerable experience working with food to assemble the recipes in this collection. Martha has written for or contributed to a number of food and lifestyle publications.

Product Details

  • Publisher: Lorenz Books (February 16, 2013)
  • Length: 52 pages
  • ISBN13: 9780754825425

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